National Doughnut Week
Recipe by Sarah Sibley

Recipe by Sarah Sibley

National Doughnut Week

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Next week (7th-14th May) is National Doughnut Week!

National Doughnut Week is a unique opportunity for bakers, cafes and coffee shops across the UK to raise funds for The Children’s Trust and is sponsored by CSM Bakery Solutions.

For each doughnut sold during the week they ask you to make a donation to The Children’s Trust – the UK’s leading charity for children with brain injury.

Visit the National Doughnut Week website to get involved!


And if you need some recipe inspiration, why not try making my Gluten Free Baked Iced Doughnuts or my Dairy Free Baked Chocolate Doughnuts


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